Friday, June 13, 2014

Beef Curry

Today I am posting is a easy and one of my family favourite Beef curry. This is often cooked at my place and my hubby and dad love eating just with plain rice and no side dishes. This a very easy recipe with few ingredients. This is my family way of cooking beef curry. My mum uses the same ingredients and for sure tastes the same. Try on and sure you will love this dish.
Enjoy food and Live Life :) :)


Ingredients:
Beef - 500 gms (cut to small cube size)
Onions - 2 medium
Green chillies - 2 nos (slit into half)
Garlic - 4 pods
Ginger - 1 small piece
Tomatoes - 1 medium
Turmeric powder - ¼ tsp
Red chilli powder - ½ tsp
Coriander powder - 2 tbsp
Meat masala - 1 tbsp
Jeera powder - ¼ tsp
Cloves - 2 nos
Cinnamon - 1 piece
Curry leaves - handful
Water - 4 cups
Salt - to taste

Preparation:
- Heat oil in a cooker and fry cloves and cinnamon.
- Add onion, ginger, garlic, tomato, green chilli, curry leaves and saute for 2 minutes.
- Add turmeric powder, red chilli powder, coriander powder, jeera powder, meat masala and saute for 3 - 4 minutes.
- Add beef and mix well. Add salt and water and let the beef cook for at least 8 - 10 whistle in the cooker.
- Once done, open cooker and let simmer on heat for 5 minutes till water reduces to the desired consistency. Delicious Beef curry is done.
- Serve hot with ghee rice, paratha, bread or chapathi.

Note:
- Adjust spice and salt according to taste.
- Garnish with coriander leaves or curry leaves as taste.
- You can also add boiled cut potatoes to the curry if desired.

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